Panther Creek Cellars
LOCATED IN THE HEART of the Willamette Valley, Panther Creek Cellars has been producing signature Pinot Noir, Pinot Gris and Chardonnay wines since 1986. Founded by the acclaimed winemaker Ken Wright, Panther Creek has been recognized for its signature blends as well as single vineyard designate wines. The winery has been credited by Robert Parker, Jr., “as one of the most consistent, high quality Oregon wineries” and “producing some of Oregon’s most concentrated and age worthy wines.” Panther Creek wines are being made by the highly acclaimed Tony Rynders.
In 2013, the acclaimed Tony Rynders joined the team at Panther Creek Cellars as consulting winemaker. Tony has spent the past twenty years developing his winemaking skills in some of the best wineries in Oregon, Washington, California, Italy and Australia. He works with many different varietals including Pinot Noir, Chardonnay, Syrah, Cabernet, Merlot, Sangiovese and Viognier plus sparkling wines and aromatic white varieties. His goal is to express each vineyard's unique personality in each wine he makes.
ANNUAL PRODUCTION - 7000 cases
Panther Creek maintains long term partnerships with some of the best vineyards in Oregon: Shea, Freedom Hill, Carter, De Ponte, Fir Crest, Kalita, Lazy River, Schindler and Temperance Hill.