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Tonight’s Occasion: 2017 Pinot Noir (Kalita Vineyard – Willamette Valley, OR) by Panther Creek Cellars, Woodinville, WA. Dark intense ruby color. Subtle aromatic nose with bright cherries, raspberries and a hint of sweet cola. An underlying wet mineral leather permeates the nose. This is its sense of place – Willamette Valley.
2016 Pinot Noir (Willamette Valley) by Panther Creek Cellars. Today’s occasion: 2016 Pinot Noir (Schindler Vineyard – Willamette Valley, OR) by Panther Creek Cellars, Woodinville, WA. Rich ruby color. Out of the bottle, nose is a little shy with notes of damp slate, and a touch of ripe berries. Swirl vigorously to unlock bursts of sweet cherry, damp leather consistent with sedimentary soils, and a crisp caramel consistent with neutral oak so faint, you’d likely miss it.
Oregon Wine Press Cellar Selects: April 2021 Agreeable Gris: Oregon’s prolific white easy to enjoy
Panther Creek Cellars is proud to announce the following medals in the 2021 Savor Northwest Wine Awards…
Gary Hayes of SavorNW reviews our 2017 Kalita Vineyard Pinot Noir, which was awarded the Double Gold Medal 2020 SavorNW Award and earned a Judges Score of 96 Points.
Panther Creek Cellars included in Seattle Times’ Featured products for Christmas and Hanukkah 2020, provided by Seattle shops and businesses. Sponsored products supplied by the stores or companies listed.
By Eric Degerman Great Northwest Wine In the world of wine, pinot noir might be the most cherished, celebrated and debated. There is a charm, almost a siren’s call, that beckons wine lovers to return repeatedly.
In the world of wine, Pinot Noir might be the most cherished, celebrated and debated. There’s a charm and a siren’s call surrounding it. It presents myriad challenges for viticulturists and winemakers who will use polite terms such as “finicky” in public when they would rather use the coarse and colorful language of the vineyard and the cellar.
(2020) On this show, we’ve featured a handful of “double” operations. There have been a couple of wine and beer complexes, and even a beer and distilling complex. On this episode, we present our first “trifecta:” A company that specializes in Beer, Spirits, and Cider (plus some really delicious food).
This week’s guests, Madelaine Morford and Roxy Carroll share the stories of Panther Creek Cellars.
Scenes from the Kalita Vineyard Harvest 2020 in the Yamhill Carlton AVA October 5, 2020
